Potato Cheese Soup Recipe

Long overdue... I'm finally getting around to posting recipes from the Saint Patty's Day brunch.

We kind of winged it (which is the reason I don't have amounts of each listed below).
I wish I took up close photos of the food... this is the best I've got!

Ingredients:

Potatoes- cooked in salted water

Baby Carrots- cooked in salted water

Beer- 1 bottle

Cream

Beef Broth

Velveeta Cheese

Green Onion

Bacon

Salt

Pepper

Minced Onion

Blend in blender- potatoes & carrots with cream, beer & Broth

Added blended ingredients to crock pot with:

Velveeta cheese

Green Onion - chopped

Bacon - chopped

Celery Seed

Salt

Pepper

Minced Onion

Cooked for a three hours in crock pot